You can come and visit our café in Exeter where we’re smashing out some great coffee, splendid lunches, toe tapping tunes and obviously the best flippin cake in town.
So come in, sit down and fill up.
Menus
Check out our sample menu for a taste of what’s in store.
To keep an eye on menu changes, please see our Instagram.
Bread
We specialise in cakes, although we make a very limited amount of country loaf sour dough using organic UK grown flour from Cann Mills. Baked Tuesday to Saturday, £4.50 a loaf. We bake 2 focaccia loaves per day, although these are generally used for our sandwiches we sometimes have a slice or two available to take home at £3
Wine
There is a marvellous selection of low intervention wines made naturally with Organic & Biodynamic grapes. Grab a bottle to take away or feel free to pop the cork and guzzle with your lunch.
COFFEE
We use many roasters including Campbell & Syme, Yallah, Curve and our House coffee is from Round Hill. We always run 3 different types of coffee + decaf: House Espresso, Guest Espresso, and Batch Brew Filter.
We also sell packs of coffee for you to take home:
Single estate Exploding Bakery House Coffee 250g from £9.50
OPENING TIMES
Monday – Friday: 8am – 4pmSaturday: 9am – 4pm
(Eat In or Take Away)
ADDRESS
1 & 2 The CrescentQueen Street
Exeter, EX4 3SB
Our Café suppliers
If you come into our cafe, you'll see that we don't make a big song and dance about it, but the suppliers we use are the absolute best around. We believe that the proof is in the pudding and that you don't need to shout from the rooftops when you can talk face to face. Click below and take a look inside the pudding.
CAFE FAQ
Here's some answers to our most frequently asked questions. If you can't find what you're looking for just drop us an email.